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Halloween edition

Book O Atelier de Bombons

The same 90 minutes at the bench, dressed for the season: smoked-caramel and spiced-pumpkin ganaches, chocolate spiders, little ghosts and bonbons assustadores you decorate yourself.

What is included

  • Welcome tasting paired with Port wine
  • Marble-slab tempering demonstration
  • Hands-on bonbon making — you fill, close and decorate
  • Guided tasting of origins and ganaches
  • A branded box of your own bonbons to take home
Duration
90 minutes
Group
Up to 8 people
Where
Porto city centre
Languages
Portuguese and English
Chocolate pumpkin bonbons painted in orange and plumTempered chocolate spider on a chocolate webWhite chocolate ghost bonbons